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" I heard it
through the
AgLine"
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January 12, 2010
·
AFBF
president: Farmers must challenge critics
·
Global
warming theory called into question
·
Cold wave
wreaks havoc with Florida crops
·
Monsanto
won’t block generic seed production
·
Deadly
scorpion venom provides safe pesticide
AFBF president: Farmers must
challenge critics
In his annual keynote address on Monday, American Farm
Bureau Federation President Bob Stallman issued a call to action to Farm Bureau
members and a stern warning to critics that farmers and ranchers will no longer
tolerate opponents’ efforts to change the landscape of American agriculture.
Stallman spoke at the organization’s annual meeting in Seattle, Wash.
Calling on Farm Bureau members to rally as one during these
challenging times, Stallman said there are already too many external forces
tugging at agriculture’s seams without farmers and ranchers being divided
amongst themselves.
“Emotionally charged labels such as monoculture, factory
farmer, industrial food, and big ag threaten to fray our edges,” said Stallman.
“We must not allow the activists and self-appointed and self-promoting food
experts to drive a wedge between us.”
Stallman said that Farm Bureau continues to represent all
farmers and ranchers, no matter their size of farm, commodity raised or
political philosophy. Farmer’s missions of feeding the nation and the world,
caring for the environment and respecting neighbors’ rights has not changed
from when AFBF was founded in 1919. But the ways in which farmers and ranchers
carry out their mission have changed, said Stallman, which is not understood or
respected by critics of modern agriculture.
“A line must be drawn between our polite and respectful
engagement with consumers and how we must aggressively respond to extremists
who want to drag agriculture back to the day of 40 acres and a mule,” said
Stallman. “The time has come to face our opponents with a new attitude. The
days of their elitist power grabs are over.”
Stallman said curtailing such “power grabs” has never been
as critical as it is now because of the poor economy, a growing population and
legislative and regulatory efforts that threaten agriculture’s ability to feed
the world.
“At the very time we need to increase our food production,
climate change legislation threatens to slash our ability to do so,” said
Stallman. “The world will continue to depend on food from the United States. To throttle back our
ability to produce food – at a time when the United Nations projects billions
of more mouths to feed – is a moral failure.”
Climate legislation currently in Congress would shift as
much as 59 million acres of food production into forestry, which is equivalent
to setting aside every acre of land used for crop and food production in California, Indiana, Kentucky, Mississippi, Nebraska, North Carolina,
Pennsylvania and Tennessee.
Stallman concluded by recalling a quote by General George
Patton: “Make your plans to fit the circumstances.”
“Our adversaries are skillful at taking advantage of our
politeness. Publicly, they call for friendly dialogue while privately their
tactics are far from that,” said Stallman. “To those who expect to just roll
over America’s
farm and ranch families, my only message is this: the
circumstances have changed.”
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Global warming theory called into
question
(Feedstuffs.com)
– Much of current global warming theory is based on distortions of scientific
evidence, blind devotion to simple notion and outright greed, according to a
speaker at the American Farm Bureau's 91st annual meeting.
Christopher Horner, a fellow at the Competitive Enterprise
Institute, contended that the theory suffers from problems with the measurement
of the earth temperature and its interpretation. Comprehensive data collected
since the Middle Ages reveal a natural process of fluctuation in average
temperature. These data have been derived from studies of tree rings, ice cores
and thermometer readings.
“The climate has always changed,” Horner said. “The question
is, how does society respond to it—hysterically or
rationally?”
Since the late 19th century the earth’s average temperature
has increased by an average of one degree Fahrenheit.
“When it’s warm, there is more carbon dioxide in the
atmosphere,” he said. Thus, the presence of higher concentrations of the gas,
as detected in recent atmospheric samples, is not necessarily proof that the
condition was created by human action.
Moreover, a careful assessment of late 20th century and
early 21st Century temperature data contradicts global warming theory.
“There is no net warming,” Horner declared. “In fact, there
has been a slight decline (in temperature) since 2001.”
The reliability of temperature data gathered during this
period is, itself, subject to question according to Horner.
“Between 1985 and 2000 we had the hottest decade in
history,” he pointed out. “But there was no measurement at Siberian temperature
stations.” Much of the data collection was concentrated in urban locations in
Europe and the United States.
The resultant evidence shows an “urban heat island effect,” not a comprehensive
portrait of the subject.
Late last year, the revelations of leaked e-mail
correspondence from certain climate scientists posed the likelihood of a more
sinister danger associated with global warming theory. The so-called “ClimateGate” episode, Horner claimed, showed that many
scientists are more interested in garnering research dollars with little
additional investigation than with engaging in independent investigations. The
episode “warrants an immediate stay of further steps” in any public policy
guided by the theory.
Horner lampooned the reliance members of Congress have
placed upon such theory in proposing climate change legislation now under
consideration.
“It is all pain, no gain,” he said. “It is all empty
gesture. It is a rationing scheme under which the state decides how much of
something you may use. It will raise the price of energy.”
He urged farmers and ranchers to examine critically the
“offsets” offered by the legislation. These features of the legislation amount
to an “accounting gimmick” that will not aid agricultural producers or most
other members of U.S.
society. “Your input costs and everybody else’s will rise,” Horner predicted.
“The free lunch is not there and you will be next.”
Misguided congressional legislation should be abandoned,
Horner said. “It is premised on demonstrably false results. It would accomplish
wealth transfers and not affect the climate. It's about revenues, rents and
ideologies.”
He cited the product of the recent climate change conference
in Copenhagen, Denmark, as an example of the lack
of effectiveness of such schemes. “It was a historic agreement to meet again
next year,” Horner said.
Agricultural producers and other citizens of this country
must confront the issue directly and insert rationality into the debate, Horner
explained. He believes demand for reliable, comprehensive scientfic
evidence is the first place to begin.
“We want a richer world to deal with something that is
always going to happen, not a poorer world,” Horner concluded.
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Cold wave wreaks havoc with Florida crops
(AP
via Ocala.com) FROSTPROOF - Growers were scrambling Monday and Tuesday to
assess damage and pick as many oranges as possible from thousands of acres of
citrus groves after the cold approached or surpassed records around the state.
Ocala
set a record low of 20 on Monday. The National Weather Service reported 36
degrees at the Miami
airport, beating an 82-year-old record of 37 degrees. It dipped to 42 degrees
in Key West,
one degree off the record and the second-coldest reading since 1873.
A record-tying low of 29 was observed in Orlando,
and Tampa's
25-degree weather beat its old record of 27. South Florida
is usually around 68 degrees this time of year.
The cold has been extremely tough on the state's fruit and
vegetable growers, with crops such as citrus trees and sugar cane suffering
damage when exposed to temperatures below 28 degrees for more than four hours.
It was below 28 degrees more than eight hours overnight in the
agriculture-dominated area around Lake Okeechobee.
Overall crop damage tallies won't be available for days or
weeks, agricultural officials said. But the state Department of Agriculture
said there has been "significant crop damage" throughout the state,
from tropical fish farms near Tampa
to the ferns grown in Volusia for filler in Valentine's Day bouquets.
Strawberries were also affected.
"Temperatures have been ridiculous cold for South
Florida," said Eric Hopkins, vice president of Hundley Farms Inc. in Belle Glade on the lake's
southern edge.
The state's largest citrus grower's group has been receiving
reports of frozen fruit and damage to trees' leaves and branches, but it's not
clear yet if those trees have suffered long-term damage. Frozen fruit must be
rushed to a processing plant, or the flavor could be ruined.
Complicating efforts to assess the damage is "the sheer
number of cold days we had in a row. I can't remember anything like it,"
said Michael W. Sparks, executive vice president and CEO of Florida Citrus
Mutual.
The state's last "impact freeze" - a freeze so
severe that it annihilates entire citrus groves around the state, causing tens
of millions of dollars in damage - happened in 1989. It was only the fifth
since 1835. It will take at least a month to determine whether this year's cold
snap will be classified as another, Citrus Mutual spokesman Andrew Meadows
said.
Homeowners in the Panhandle also were dealing with an
unfamiliar problem: frozen pipes. It was 14 degrees Monday in Tallahassee, breaking a record set in 1982.
Barry Atkinson, the owner of Destin Plumbing in Destin, said
he can't keep up with emergency calls. Panhandle plumbing suppliers have sold
out of many parts needed to repair broken pipes.
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Monsanto won’t block generic seed
production
(Bloomberg)
-- Monsanto Co. says it won’t block competitors from creating generic versions
of any of its gene- modified seeds as they lose patent protection, a decision
that may help mute calls for a U.S.
antitrust case against the world’s largest seedmaker.
Farmers for the first time will be allowed to save and
replant Monsanto’s Roundup Ready soybeans after the patent expires in 2014 and
rivals such as DuPont Co. will be able to sell their own Roundup-tolerant seeds
without restriction, Chief Executive Officer Hugh Grant said in an interview.
Farmers criticized Monsanto in the 2008 documentary “Food Inc.” for its
contracts that keep them from saving seeds after a harvest.
“Here is how we think patent expiration will look,” Grant
said. “Farmers will be free to plant, to replant that seed. Licensees will be
able to do the same thing.”
Monsanto could have thwarted proposed generics by raising
multiple patent claims or safety questions with regulators, as some drugmakers do. Grant said his decision not to throw up
obstacles starting with the 2015 planting sets the template the St. Louis-based
company expects to follow as other advances such as insect resistance come off
patent later in the decade, pushing beyond his previous comments on the topic.
“We are setting this as a precedent,” Chief Technology
Officer Robert Fraley said at the Jan. 8 interview in Bloomberg’s Chicago office.
Roundup Ready soybeans are engineered to withstand
Monsanto’s Roundup, the world’s most popular weed-killer. Contracts protect its
patents in part by prohibiting farmers from saving seeds from one year’s crop
to plant in the next.
Justice Department Workshop
The U.S. Justice Department will hold a March workshop on
crop-seed competition and has made inquiries into allegations from DuPont that
Monsanto unfairly uses genetic licenses to dominate the engineered seed market.
Including seeds made by licensees, about 93 percent of U.S. soybean plantings last year
contained Monsanto’s Roundup Ready trait.
Grant’s lawyers in May sued Wilmington, Delaware-based
DuPont, to keep it from engineering seed that resists Roundup in two ways, with
the patented Roundup Ready trait licensed from Monsanto plus DuPont’s own
genetic technology.
“Companies like DuPont will be able to stack” any genetic
traits they develop on the new generics, Grant said.
David Begleiter, a New York-based
analyst at Deutsche Bank AG, said Monsanto’s decision is “part of their overall
response to the growing antitrust pressure coming out of Washington.”
“By allowing generics, they are trying to push back on the
claim that their business practices are anti-competitive,” Begleiter
said.
Licensed Technology
Monsanto has broadly licensed its genetic technology to
rival seed makers since 1996, when it began selling Roundup Ready soybeans, its
first engineered seed, Grant said. The company also allows competitors to
combine other genetic traits with its technology, a process known as stacking,
with one or two exceptions, Grant said.
DuPont’s Pioneer Hi-Bred unit, the biggest U.S. soybean seed producer,
violated one of those exceptions when it stacked Monsanto’s Roundup Ready gene
with a second gene that allows crops to resist the same glyphosate-based
herbicide, Grant said. Monsanto sued DuPont in May to block the Optimum GAT soy
and corn seeds, and DuPont countersued, claiming Monsanto was using monopoly
power to block innovation.
DuPont subsequently delayed commercial sales of both
products until the middle of the decade. While that’s around the time Monsanto
plans to allow competitors, including DuPont, to copy the off-patent Roundup
Ready technology, Grant said he won’t drop the lawsuit because “five years is a
ways away.”
DuPont Lawsuit
Monsanto’s promise to allow generic versions of its crop
seeds doesn’t guarantee generics will reach the market, said James Denvir III, a Washington-based attorney for DuPont at Boies Schiller & Flexner LLP.
Denvir, who led the Justice
Department’s breakup of AT&T, said Monsanto’s promise isn’t legally binding
and may not allow time for rivals to get export approvals for gene-modified
crops they develop from markets such as the European Union or China.
“There are a lot of questions that remain,” Denvir said. “It’s not at all clear that generic
competition will ever happen. We want the way to be absolutely cleared for
generic competition.”
The biotech seed industry lacks the type of legal framework
for generic drugs created in 1984 by the Hatch Waxman Act, Denvir
said. Monsanto’s pledge also doesn’t address the issue of blocking competitors
from combining genetic traits that involve Monsanto technology, he said.
Dialogue With Government
While the competing suits are just a contractual dispute
between competitors, the Justice Department inquiry is another matter, Grant
said. Monsanto and DuPont filed comments on industry competition with the
Justice Department last week.
“If you are in a dialogue with the government, you take it
seriously,” said Grant, 51. “I feel very good about our business practices.”
Gina Talamona, a Justice
Department spokeswoman, declined to comment.
Monsanto collects about $500 million a year from licensing
the Roundup Ready gene to soybean seed producers such as DuPont, said Begleiter, who rates the stock a “buy.” Monsanto fell
$1.72, or 2 percent, to $84.93 at 10:23 a.m. in New York Stock Exchange
composite trading and gained 16 percent in 2009.
Switching Products
Monsanto has begun switching growers to its more expensive
Roundup Ready 2 Yield product, predicting 7 percent higher yields. Roundup
Ready 2 seeds will be stacked with new traits, such as healthier oils, that
won’t be offered on the original, Grant said.
“Growers will decide, ‘Do I go with the old 1996 material or
do I go with some of these new varieties?’” Grant said. “I’m fine with that
setup.”
Allowing generics may win Monsanto some goodwill among
farmers who say the company’s seed prices are high, said Chris Shaw, a New
York-based analyst at Ticonderoga Securities LLC who rates the stock a “sell.”
“They know they are under the spotlight, so they want to
make sure they are doing the right thing by their customers,” Shaw said. “It
makes the customers happy, even if it costs them a little profit.”
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Deadly scorpion venom provides a safe
pesticide
(Wire Services) – Tel
Aviv University
researcher uses scorpion venom to develop safe and ecologically sound pest
control method
Scorpions deliver a powerful, paralyzing venom
? a complex cocktail of poisonous peptides that
immobilize animal prey on the spot. Some of the toxins in this cocktail damage
only insects, which is why a Tel Aviv University researcher is harnessing them
to create a safe and ecologically sound pesticide.
Prof. Michael Gurevitz of Tel Aviv
University's Department
of Plant Sciences has isolated the genetic sequences for important neurotoxins
in the scorpion venom. He's also developed methods to produce and manipulate
toxins to restrict their toxicity in certain insects or mammals.
"Two decades ago I realized that scorpion venom is a
goldmine for possible insecticidal and therapeutic agents. This raised the
question of how to use them as ecologically-safe agents against insects in a
farmer's fields, or in medicinal disorders," he says.
In his study of the toxins and the evolution of their genes
he recently published a paper in the journal Molecular Biology and Evolution
that demonstrates how computational analyses at the gene sequence level leads
to better understanding of how to manipulate toxin activity.
A venom factory in the lab
Rather than isolating the venom constituents of the Israeli
yellow scorpion, known to be among the world's most poisonous scorpions, Prof. Gurevitz developed genetic methods for producing and
manipulating the desired toxins in bacteria. He then investigated how they act
against insects and mammals, paving the way for potential use in the
agriculture industry.
He went in this direction because attempts
to insert a certain neurotoxin gene into a plant genome hoping for the plant to
produce the toxin and kill infesting insects has failed. As a peptide,
the toxin was metabolized in the insect guts, which evidently seems to require
that it first be engineered to be able to penetrate into the insect blood
stream to have its impact on the nervous system.
Prof. Gurevitz says that some
neurotoxins in the scorpion are highly active against some insects --
leaf-eating moths, locusts, flies and beetles -- but have no effect on
beneficial insects like honeybees or on mammals like humans. He continues to
pursue an effective mode of delivery for what could be a new insecticide.
Prof. Gurevitz is considered one
of the world's pioneers in this field, having published numerous papers on this
subject. He spent six years as a research fellow at Washington
University in St.
Louis and Michigan State University,
beginning his scorpion studies while an M.Sc. student
in Jerusalem 35
years ago. Since then, he's developed methods of toxin gene cloning, production
and modification in his lab, paving the way for an entirely new molecular field
based on the venom of the deadly insect.
A "Trojan crop" to hide a deadly poison
Since scorpion toxins must be modified to be able to
penetrate the blood stream of an infesting insect, it is important to study the
toxins and the way they interact with the insect nervous system. Only then
would it be possible to modify them in such a way as to reach their target
tissues in insects, he says. This is the direction he is working on now.
The agriculture industry already uses mostly pyrethroids, which also penetrate into insects and attack
their nervous systems, leading to paralysis and death. Their main drawback,
however, is the lack of specificity and the danger these compounds pose to the
environment, livestock and humans.
"Why not harness potent natural compounds that venomous
animals developed during millions of years of evolution?" asks Prof. Gurevitz. "I am developing the science so we can learn
how to use them, and to learn how to produce agents to mimic their effect yet
maintain specificity to certain kinds of insects."
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End Transmission